The Christmas season is all about happiness and fun time with loved ones, but also food! Italian history is filled with countless cuisine stories, especially related to desserts like cakes. Delicious enough to lure lords and dukes, Italian Christmas cake is a staple to a holiday dining table in Italy.
Almost every small town in the gorgeous European country has its own special holiday cake. Many of them are extremely popular around the world. In many regions, families serve them as a Christmas treat to make their holiday special and delicious.
Many of the Italian cakes and cookies can be purchased online today, thanks to Italy-based companies that make their products using traditional Italian recipes and supply them to different parts of the world. Buyers can order these products online at a reputed store that imports Christmas cakes from Italian brands and deliver them fresh to the customers’ doorstep.
With so many Italian Christmas cake options out there, choosing the right dessert becomes an overwhelming process. Here are some of the most popular cakes from the European country. One of them can be your dessert for the festivity:
- Panettone
In many families in the country, festivity is incomplete without this delicious cake that belongs to Milan. Italian panettone is one of the most common Christmas cakes. Apart from serving it as a dessert, many use it as a gift.
Traditionally, it’s a sweet bread loaf whose origin has a varied history. Panettone is derived from panetto, which means a small loaf cake. The sweet, delicious loaf is usually filled with dried fruit. There are some modern versions that also contain nuts, chocolate chips, and various other ingredients to add a customized flavor to the cake.
- Pandoro
One cake that gives a tough competition to panettone is pandoro Italian cake. People who aren’t very fond of the sweet loaf from Milan usually move to pandoro. Similar to its counterpart, it is also a traditional Italian sweet bread that people in Europe like to serve during Christmas and New Year.
Originated in Veneto, it’s an airy cake that features sprinkled powdered sugar. Although the cake is yeast-risen like panettone, it doesn’t contain candied fruit. The cake can be consumed during dinner as a dessert or combined with chocolate sauce for dipping.
- Ricotta Cassata Cake
Do you imagine a beautiful Italian cake which is delicious to eat and decorated with sumptuous ingredients? If yes, then get this ricotta cassata cake from a reputed Italian online store. Originated in Sicily, the cake is a special dessert to serve on special occasions.
Ricotta cassata cake features multiple layers of ingredients like sponge cake, chocolate, candied fruit, and ricotta filling. As per traditional recipes to prepare the cake, it is soaked in a little rum to keep it moist.
Also Read: Panettone at Home – Baking The Famous Italian Christmas Cake
- Italian Nougat
Popularly known as torrone, traditional Italian nougat is a popular Christmas dessert across Europe. It’s a chewy candy-like sweet that includes toasted almonds. In addition to enjoying torrone with the family, people gift it to their guests and loved ones.
There are a plethora of recipes to make this delicious candy from Italy, but buying it from a reputed store is the best way to taste the authentic taste of the sweet.
Conclusion
Italy has given the world several types of cakes to enjoy during special occasions. There are online sources that help make these delicious desserts at home, but getting them from Italy-based brands is a way to experience their traditional taste. Whether you wish to buy panettone chocolate Chiostro di Saronno product or a pandoro cake, get it from the right store.
Get your best Italian Christmas cake, and make the festivity memorable for your guests.